Tête de Moine Cheese from Japan
Semi-hard cow's milk cheese from Switzerland, traditionally scraped into rosettes, fruity and nutty flavor. Classifies in HTS 0406.90.95.00 under general cow's milk quota Note 16, distinct from Emmentaler eye cheeses.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Differentiate from grated Emmentaler via serving method documentation
• Swiss quota stable but apply via licensed importer
• Comply with no-emulsifier rule