0406.90.94.00/Zero-Fat Quark Cheese/Mexico

Zero-Fat Quark Cheese from Mexico

Zero-fat quark is a creamy fresh cheese made from skimmed milk fermented and strained, with butterfat at 0.5% or less. HTS 0406.90.94.00 covers this as other low-butterfat cheese, popular in European baking and dips. Not classified as quota-specific types.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico

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Import Tips

• Validate fermentation process records; ensure pH and fat specs; apply for licenses via USDA portal