Nonfat Farmer's Cheese from Germany
Nonfat farmer's cheese is a pressed fresh cheese from skimmed cow's milk curd, drained to achieve <0.5% butterfat content. Classified in HTS 0406.90.94.00 as other low-butterfat cheese, used in baking and spreads. Excludes mixtures with quota-protected cheeses.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Document skim milk sourcing; test for exact butterfat percentage; monitor calendar-year quota balances