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Nonfat Farmer's Cheese from Canada

Nonfat farmer's cheese is a pressed fresh cheese from skimmed cow's milk curd, drained to achieve <0.5% butterfat content. Classified in HTS 0406.90.94.00 as other low-butterfat cheese, used in baking and spreads. Excludes mixtures with quota-protected cheeses.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Document skim milk sourcing; test for exact butterfat percentage; monitor calendar-year quota balances