0406.90.93.00/Zero-Fat Quark Cheese/Germany

Zero-Fat Quark Cheese from Germany

Zero-fat quark is a German-style fresh cheese from skimmed milk, containing ≤0.5% butterfat, with a creamy yet spreadable texture for baking. It is classified in HTS 0406.90.93.00 pursuant to U.S. note 23 for low-butterfat quota cheeses.

Duty Rate — Germany → United States

20%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

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Import Tips

• Provide official fat analysis from producer; apply for license via USDA regulations; monitor USTR reallocations for quota shortfalls