Fat-Free Farmer's Cheese from Japan
Fat-free farmer's cheese is a pressed fresh cheese from skimmed milk curds, with 0.5% or less butterfat, offering a tangy flavor for cooking. HTS 0406.90.93.00 applies as it matches U.S. note 23 for quota-limited low-butterfat cheeses.
Duty Rate — Japan → United States
20%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Document fat content precisely to stay under 0.5% threshold; track calendar-year quota usage; prepare for potential reallocation among countries