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Washed Curd Colby Blend from Japan

Blended cheese combining washed curd and Colby processes for a semi-firm texture, used in deli slices. Under HTS 0406.90.84.00 for other American-type processed mixtures.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

Lab reports on blend composition essential for quota verification; apply USDA license

Distinguish from granular to avoid subheading shifts

Ensure molded capability if concentrated