Washed Curd Colby Blend from Japan
Blended cheese combining washed curd and Colby processes for a semi-firm texture, used in deli slices. Under HTS 0406.90.84.00 for other American-type processed mixtures.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Lab reports on blend composition essential for quota verification; apply USDA license
• Distinguish from granular to avoid subheading shifts
• Ensure molded capability if concentrated