0406.90.74.00/Gorgonzola Piccante DOP Blue Cheese/Japan

Gorgonzola Piccante DOP Blue Cheese from Japan

Gorgonzola Piccante is a sharp, crumbly Italian blue-veined cheese aged longer for intense flavor, made from cow's milk with natural blue mold veins. Classified under HTS 0406.90.74.00 as 'other' containing blue-veined cheese, it avoids specific blue-mold quotas due to its non-Stilton, non-Roquefort status. The DOP designation confirms authentic blue-veined processing.

Duty Rate — Japan → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
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Import Tips

• Obtain DOP certification and mold culture analysis for Customs verification

• Apply for USDA import licenses early due to calendar-year quotas

• Watch for misclassification if blended with non-blue cheeses

Gorgonzola Piccante DOP Blue Cheese from Japan — Import Duty Rate | HTS 0406.90.74.00