Danish Danablu Blue Cheese Blocks from Japan
Danablu is a creamy Danish blue-veined cheese with sharp, tangy flavor from blue Penicillium mold veins. Classified under HTS 0406.90.72.00 for blue-mold cheeses entered under U.S. Note 17 quota limits applicable to EU-27 origins.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Confirm EU-27 quota allocation via USDA; Danish products count toward 2.8M kg limit
• Submit composition certificate showing >0.5% butterfat and blue-mold processing
• Watch calendar year resets for licensing