Cow's Milk Romano Cheese Shreds from Mexico
Shredded Romano cheese made from cow's milk, entered pursuant to U.S. note 21 quota provisions for Italian-type cheeses. This subheading targets processed cow's milk Romano not in loaf form, common in food service packaging. Subject to strict import licensing.
Duty Rate — Mexico → United States
17.5%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Document cow's milk origin and exclude sheep/goat Romano variants; track quota availability via USDA portal before ordering; test for moisture/fat content to confirm primary cheese status vs preparations