Manouri Sheep Whey Cheese from Japan

Manouri is Greek fresh-soft cheese from sheep's whey (with some milk), creamy and mild, traditionally wrapped in reeds. Classifies HTS 0406.90.59.00 if predominantly sheep's milk-derived, excluding fresh quota types. Vacuum-packed for export.

Duty Rate — Japan → United States

19.6%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

Analyze whey vs milk protein ratio; obtain Greek origin certification; store refrigerated <40°F during transit