Aged Colby Cheese Block from Japan
A 40-pound block of aged Colby cheese, developed over 6 months for sharper flavor and firmer texture suitable for grating. Falls under HTS 0406.90.54.00 as other non-fresh Colby, adhering to natural butter standards without emulsifiers.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Document aging process with producer certificates; check country-specific quotas (e.g
• no Mexico); use refrigerated containers to preserve aging integrity