EU Colby-Style Washed Curd Cheese Loaf from Canada

Colby-style cheese loaf manufactured in the EU using washed curd method, semi-soft with open texture and tangy flavor profile mimicking American Colby. Enters HTS 0406.90.52.00 under note 19 quota for EU (354,000 kg allocation), as American-type cheese not elsewhere specified. Excludes prohibited Mexican products and meets cow's milk base requirement.

Duty Rate — Canada → United States

30%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

Secure USDA import license specifying EU origin under note 19; provide lab analysis confirming washed curd characteristics

Track EU-specific quota separately from other countries

No Mexican-origin allowed—ensure certificates of origin

EU Colby-Style Washed Curd Cheese Loaf from Canada — Import Duty Rate | HTS 0406.90.52.00