Mild Colby Cheese Slab from Germany
Large slab-cut Colby cheese with mild tanginess, open texture, and annatto coloring, aged briefly for optimal creaminess from whole cow's milk. Falls under HTS 0406.90.51.00 for quota entries pursuant to general note 15, covering American-type cheeses like Colby from approved origins. Excludes dehydrated or low-fat variants per chapter notes.
Duty Rate — Germany → United States
20%
Rate breakdown
9903.05.380%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 equal to or greater than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide production records showing no eye formation or washing process distinguishing from other American cheeses
• Verify no added emulsifiers per butter definitions
• Use refrigerated container shipping to maintain quality and avoid spoilage claims