Jarlsberg Cheese from Norway from Germany
Semi-hard Norwegian Jarlsberg cheese known for its mild flavor and distinctive large eyes, entering under the 6,883,000 kg Norway quota in Additional U.S. Note 25. Fits HTS 0406.90.46 as Emmentaler-type with eye formation from bacterial culture.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Secure Norwegian government export certificate confirming eye formation; monitor Norway quota availability via USDA; use refrigerated containers to preserve quality during transit