Emmentaler Cheese Wheels from Switzerland from Japan
Large wheels of Emmentaler cheese featuring characteristic large eyes formed by carbon dioxide gas during fermentation, produced in Switzerland with traditional methods. This cheese meets the specific criteria in Additional U.S. Note 25 to Chapter 4, allowing quota entry under HTS 0406.90.46 for Swiss or Emmentaler with eye formation.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Obtain USDA import license prior to shipment as required for quota entries; verify cheese origin certification from Switzerland; ensure proper temperature-controlled shipping to maintain eye formation integrity