Appenzeller Cheese Wheels from Switzerland from Canada
Traditional Swiss Appenzeller with prominent eyes and herbal rind, qualifying under Switzerland's 3,630,000 kg allocation in Note 25 for eye-formation Emmentaler types. Classified in 0406.90.46 due to specific fermentation producing gas pockets.
Duty Rate — Canada → United States
16.4%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Provide lab analysis confirming eye formation from propionic bacteria; apply for quota license before peak season; declare exact weight excluding inedible coverings per US Note