Sbrinz-Style Cow's Milk Cheese from China
Hard, granular Sbrinz-style cheese made from cow's milk, aged 18+ months for grating. Included in HTS 0406.90.43.00 as named Italian-type cheese ('Sbrinz') in 'other' form. Extremely low moisture distinguishes from softer varieties.
Duty Rate — China → United States
27.1%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Import Tips
• Producer aging certificates mandatory (min 18 months) for Sbrinz classification
• Extremely hard texture prevents confusion with Emmentaler (0406.90.90)
• Small import volumes typical; consolidate shipments to minimize licensing fees