Provolone Cheese Block from Germany
Semi-hard Provolone cheese blocks made from cow's milk, aged 3-12 months with mild to sharp flavor profile. Falls under HTS 0406.90.43.00 as 'other' Provoletti/Provolone not in original loaves, subject to strict TRQ licensing. Processed form distinguishes from fresh curd stage.
Duty Rate — Germany → United States
19.6%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Include microbiological test results (Listeria, Salmonella) as FDA requires for ripened cheeses over 60 days
• Document exact fat content; low-fat versions (<0.5%) may qualify for Note 25 low-fat quota