0406.90.42.00/Reggiano Powdered Cheese/Japan

Reggiano Powdered Cheese from Japan

Powdered Reggiano (Parmesan-style) from cow's milk, dehydrated for shelf stability in shakes and seasonings. Falls under HTS 0406.90.42.00 as 'other' non-loaf Reggiano cheeses, provided not exceeding lactose/protein modification thresholds in chapter notes. Used in ready-to-use culinary blends.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Test for whey modification limits (>95% lactose excludes from Chapter 4); provide grind/powder specs; quota license valid only for eligible countries