Grated Parmesan Cheese from Mexico
Grated Parmesan cheese, typically Parmigiano-Reggiano style made from cow's milk, is finely shredded for culinary use in pasta and salads. Classified under HTS 0406.90.42.00 as 'other' forms of Reggiano/Parmesan not in original loaves, meeting Italian-type cheese criteria with protected aging processes. This subheading captures processed, non-loaf presentations of these varieties.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Confirm PDO status for Parmigiano-Reggiano via supplier certificates; track quota utilization for EU origins (5.4M kg limit); include lab analysis for milkfat to prevent disputes