Cow's Milk Sbrinz for Culinary Use from Mexico
Hard cow's milk Sbrinz cheese prepared in non-original loaf forms for professional culinary grating and shaving. Imported pursuant to HTS 0406.90.36.00 as it fits note 21's Italian-type cow's milk cheeses under quota controls.
Duty Rate — Mexico → United States
29%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Specify culinary end-use in docs for potential quota preference; track annual quota exhaustion
• Common error: bulk packaging mistaken for industrial use shifting classification