Cow's Milk Sbrinz for Culinary Use from Canada
Hard cow's milk Sbrinz cheese prepared in non-original loaf forms for professional culinary grating and shaving. Imported pursuant to HTS 0406.90.36.00 as it fits note 21's Italian-type cow's milk cheeses under quota controls.
Duty Rate — Canada → United States
29%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Specify culinary end-use in docs for potential quota preference; track annual quota exhaustion
• Common error: bulk packaging mistaken for industrial use shifting classification