Cow's Milk Romano-Style Sbrinz from Japan

Hard grating cheese resembling Italian Romano but classified as Sbrinz from cow's milk, cut into portions not constituting original loaves. Falls under HTS 0406.90.36.00 per note 21 for such Italian-type cow's milk cheeses entered under quota provisions.

Duty Rate — Japan → United States

29%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

Document cow's milk origin and Sbrinz production method; apply for license within country allocations

Common pitfall: mislabeling as sheep's milk Romano triggers different classification