Aged Gudbrandsdal Variant Gjetost from Japan
Extended-aged other Gjetost resembling Gudbrandsdalsost but with unique regional recipe, caramelized whey from goat/cow mix. HTS 0406.90.25.00 applies as non-principal Gjetost, fulfilling molded whey cheese parameters in Chapter Notes.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Monitor EU/Norway quota reallocations per U.S
• Notes; license required
• Provide moisture/fat lab tests
• Avoid declaring as industrial if retail-packed