0406.90.20.00/Pure Goat Milk Whey Gjetost Loaf/Japan

Pure Goat Milk Whey Gjetost Loaf from Japan

Dense loaf-shaped Gjetost made solely from fresh goat's milk whey, boiled down to concentrate proteins and caramelize natural sugars. Meets HTS 0406.90.20.00 criteria as it's derived from 100% goat's milk whey without cow's milk admixture. The caramelization process gives it the signature brown color and fudgy consistency distinguishing it as authentic Gjetost cheese.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Secure dairy import license from USDA/APHIS well in advance due to strict cheese quota administration

• Document production process showing whey-only boiling without milkfat addition to prove classification

• Beware of reclassification risk if packaging suggests cow's milk content - include clear whey sourcing proof