Pure Goat Milk Whey Gjetost Loaf from Germany
Dense loaf-shaped Gjetost made solely from fresh goat's milk whey, boiled down to concentrate proteins and caramelize natural sugars. Meets HTS 0406.90.20.00 criteria as it's derived from 100% goat's milk whey without cow's milk admixture. The caramelization process gives it the signature brown color and fudgy consistency distinguishing it as authentic Gjetost cheese.
Duty Rate — Germany → United States
14.2%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Secure dairy import license from USDA/APHIS well in advance due to strict cheese quota administration
• Document production process showing whey-only boiling without milkfat addition to prove classification
• Beware of reclassification risk if packaging suggests cow's milk content - include clear whey sourcing proof