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Pure Goat Milk Whey Gjetost Loaf from Germany

Dense loaf-shaped Gjetost made solely from fresh goat's milk whey, boiled down to concentrate proteins and caramelize natural sugars. Meets HTS 0406.90.20.00 criteria as it's derived from 100% goat's milk whey without cow's milk admixture. The caramelization process gives it the signature brown color and fudgy consistency distinguishing it as authentic Gjetost cheese.

Duty Rate — Germany → United States

10%

Rate breakdown

9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%

Import Tips

Secure dairy import license from USDA/APHIS well in advance due to strict cheese quota administration

Document production process showing whey-only boiling without milkfat addition to prove classification

Beware of reclassification risk if packaging suggests cow's milk content - include clear whey sourcing proof