Pure Goat Milk Whey Gjetost Loaf from Canada
Dense loaf-shaped Gjetost made solely from fresh goat's milk whey, boiled down to concentrate proteins and caramelize natural sugars. Meets HTS 0406.90.20.00 criteria as it's derived from 100% goat's milk whey without cow's milk admixture. The caramelization process gives it the signature brown color and fudgy consistency distinguishing it as authentic Gjetost cheese.
Duty Rate — Canada → United States
14.2%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Secure dairy import license from USDA/APHIS well in advance due to strict cheese quota administration
• Document production process showing whey-only boiling without milkfat addition to prove classification
• Beware of reclassification risk if packaging suggests cow's milk content - include clear whey sourcing proof