Sharp White Cheddar Slabs from Japan
Sharp white Cheddar slabs without annatto coloring, aged 9-12 months for tangy profile, cut into 20-40 lb portions. Classifies in HTS 0406.90.08.90 as other Cheddar under note 18 quota provisions for licensed entry.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Document aging process and milk source for CBP verification; adhere to country quotas (e.g
• EU 417,052 kg)
• Avoid packaging that suggests processing to stay in primary heading
• Track license via USDA Dairy Import Licensing Program