Serbian Traditional Bryndza from Canada
Serbian Bryndza from mountain sheep herds, naturally fermented with a robust flavor profile for local cuisine. Under HTS 0406.90.05.00 as Bryndza, it qualifies as other cheese not fitting quota-specific types like Cheddar or Swiss. Adheres to natural butter definition without emulsifiers.
Duty Rate — Canada → United States
17.2%
Rate breakdown
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Confirm fat content meets cheese standards (not butter/dairy spread); use proper cold chain documentation; beware of reallocation in unfilled quotas