Cambozola Triple Cream Blue from Japan
German Cambozola triple cream cheese combining Camembert softness with P. roqueforti blue veining. Classified as other blue-veined cheese under HTS 0406.40.58.00 pursuant to U.S. additional note 17 quota requirements.
Duty Rate — Japan → United States
20%
Rate breakdown
9903.05.480%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 equal to or greater than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Monitor real-time quota fill rates via USDA Foreign Agricultural Service; include mold culture certification in documentation; declare as 'other' blue-mold specifically under note 17 provisions