Danish Blue Cheese Original Loaf from Germany

Traditional Danish Blue cheese produced from cow's milk, featuring bold Penicillium roqueforti veins and creamy texture, supplied in full original loaves as aged. HTS 0406.40.54.00 applies to these quota-eligible blue-veined cheeses in loaf form per note 17. Originating from Denmark within EU allocation.

Duty Rate — Germany → United States

25%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

Apply for USDA license early; Denmark falls under EU-27 quota of 2,805,383 kg for blue-mold

Submit microbial analysis verifying Penicillium roqueforti; ensure no adulterants per chapter notes

Prevent reclassification by shipping in protective packaging that maintains loaf integrity