Cambozola German Blue Loaf from Japan
Cambozola triple-cream blue cheese from Germany, combining Camembert softness with Penicillium roqueforti veins in large original loaves. Classified in HTS 0406.40.54.00 for blue-veined cheeses in loaves under note 17 quota. High milkfat content distinguishes its creamy profile.
Duty Rate — Japan → United States
15%
Rate breakdown
9903.05.480%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 equal to or greater than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Confirm German dairy certification and EU origin for note 17 quota access
• Label with exact milkfat percentage; triple-cream >60% must meet butter standards if applicable
• Avoid bulk repackaging that could trigger parts/components classification