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Cambozola German Blue Loaf from Canada

Cambozola triple-cream blue cheese from Germany, combining Camembert softness with Penicillium roqueforti veins in large original loaves. Classified in HTS 0406.40.54.00 for blue-veined cheeses in loaves under note 17 quota. High milkfat content distinguishes its creamy profile.

Duty Rate — Canada → United States

75%

Rate breakdown

9903.03.1250%Articles the product of Canada as provided in subdivision (b)(1) of U.S. note 51 to this subchapter
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter

Import Tips

Confirm German dairy certification and EU origin for note 17 quota access

Label with exact milkfat percentage; triple-cream >60% must meet butter standards if applicable

Avoid bulk repackaging that could trigger parts/components classification