Cambozola German Blue Loaf from Canada
Cambozola triple-cream blue cheese from Germany, combining Camembert softness with Penicillium roqueforti veins in large original loaves. Classified in HTS 0406.40.54.00 for blue-veined cheeses in loaves under note 17 quota. High milkfat content distinguishes its creamy profile.
Duty Rate — Canada → United States
25%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Confirm German dairy certification and EU origin for note 17 quota access
• Label with exact milkfat percentage; triple-cream >60% must meet butter standards if applicable
• Avoid bulk repackaging that could trigger parts/components classification