Blue Castello Cream Cheese from Japan

Danish Blue Castello, a soft-ripened cream blue cheese with mild Penicillium roqueforti veining and high moisture. Enters under HTS 0406.40.52.00 quota provisions of general note 15 for blue-veined varieties. Spreadable texture ideal for retail.

Duty Rate — Japan → United States

30%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

Spreadable nature risks dairy spread confusion; confirm cheese characteristics

Retail-packed; child-resistant if applicable for small consumers

High water content declared accurately for duty calculation