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Blue Castello Cream Cheese from Japan

Danish Blue Castello, a soft-ripened cream blue cheese with mild Penicillium roqueforti veining and high moisture. Enters under HTS 0406.40.52.00 quota provisions of general note 15 for blue-veined varieties. Spreadable texture ideal for retail.

Duty Rate — Japan → United States

20%

Rate breakdown

9903.05.480%Section 301 (forced labor) — Japan (col1 rate ≥ 12.5 percent): MFN >= 12.5% → no additional duty

Import Tips

Spreadable nature risks dairy spread confusion; confirm cheese characteristics

Retail-packed; child-resistant if applicable for small consumers

High water content declared accurately for duty calculation

Blue Castello Cream Cheese from Japan — Import Duty Rate | HTS 0406.40.52.00