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Blue Castello Cream Cheese from Japan

Danish Blue Castello, a soft-ripened cream blue cheese with mild Penicillium roqueforti veining and high moisture. Enters under HTS 0406.40.52.00 quota provisions of general note 15 for blue-veined varieties. Spreadable texture ideal for retail.

Duty Rate — Japan → United States

20%

Rate breakdown

9903.05.480%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 equal to or greater than 12.5 percent, as provided for in U.S. note 52 to this subchapter

Import Tips

Spreadable nature risks dairy spread confusion; confirm cheese characteristics

Retail-packed; child-resistant if applicable for small consumers

High water content declared accurately for duty calculation