Blue Castello Cream Cheese from Canada
Danish Blue Castello, a soft-ripened cream blue cheese with mild Penicillium roqueforti veining and high moisture. Enters under HTS 0406.40.52.00 quota provisions of general note 15 for blue-veined varieties. Spreadable texture ideal for retail.
Duty Rate — Canada → United States
30%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Spreadable nature risks dairy spread confusion; confirm cheese characteristics
• Retail-packed; child-resistant if applicable for small consumers
• High water content declared accurately for duty calculation