Cold-Pack Processed Cheese from Canada
Cold-pack cheese produced by blending and grinding natural cheeses without heat, often with cream. HTS 0406.30.95.00 includes this as other processed cheese, encompassing non-melted mixture processes not grated. Fits 'processed' definition via blending per tariff terms.
Duty Rate — Canada → United States
18.5%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Specify cold-pack process in manufacturing docs to differentiate from hot-melt processed
• Ensure total quota compliance; aggregate with other 0406 entries per U.S. notes