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Stilton Process Cheese Loaf from Canada

A processed cheese loaf incorporating Stilton blue-veined cheese, blended for spreadability and extended shelf life without grating. Falls under HTS 0406.30.63.00 as 'other' processed cheese from blue-veined sources excluding Roquefort, often used in catering. Processing ensures compliance with emulsified dairy product standards.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Confirm non-UK origin subjects to blue-mold quota; include fat content certificates

Package in consumer-ready loaves to match description

Stilton Process Cheese Loaf from Canada — Import Duty Rate | HTS 0406.30.63.00