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Cambozola Processed Cheese Block from Canada

Processed block cheese made from Cambozola triple-cream blue-veined variety, emulsified for melting properties. HTS 0406.30.63.00 covers this as other processed cheese processed from blue-veined cheese (not Roquefort), ideal for cooking. It retains characteristic white mold veins.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Document blue-veined content percentage; apply for quota license early

Test for emulsifier levels to confirm process cheese status

Cambozola Processed Cheese Block from Canada — Import Duty Rate | HTS 0406.30.63.00