0406.30.57.00/Gjetost Processed Cheese Loaf/Japan

Gjetost Processed Cheese Loaf from Japan

A firm, caramel-colored processed cheese loaf derived from Gjetost (brown goat cheese) with added whey and milk solids for smooth melting. Classified under HTS 0406.30.57.00 because it's processed cheese containing Gjetost, one of the specifically named traditional Scandinavian cheeses. The processing involves emulsification while retaining the distinctive sweet, fudgy character.

Duty Rate — Japan → United States

18.5%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Calculate with your customs valueVerify classification with AI

Import Tips

• Confirm Gjetost origin documentation as quota access varies by country; ensure fat content meets processed cheese specs

• Include certificate of analysis showing emulsifier addition for proper classification

• Beware misclassification as natural cheese which falls under different quotas

Gjetost Processed Cheese Loaf from Japan — Import Duty Rate | HTS 0406.30.57.00