0406.30.56.00/Processed Swiss-Type Cheese Loaf/Japan

Processed Swiss-Type Cheese Loaf from Japan

Emulsified processed loaf mimicking Swiss cheese flavor and texture. HTS 0406.30.56.00 for other processed cheeses entered under General Note 15 quota. Not eye-formation Swiss, fits general mixtures.

Duty Rate — Japan → United States

20%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
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Import Tips

• Document as non-eye Swiss to avoid 0406.90.46 quota; test dry matter/milkfat per Chapter notes

• Pitfall: molded whey concentrates classify as cheese in 0406

Processed Swiss-Type Cheese Loaf from Japan — Import Duty Rate | HTS 0406.30.56.00