0406.30.56.00/Processed Colby Jack Cheese Loaf/Japan

Processed Colby Jack Cheese Loaf from Japan

A processed cheese loaf blending Colby and Monterey Jack varieties, melted and emulsified for smooth texture. It falls under HTS 0406.30.56.00 as processed cheese (not grated/powdered) entered under General Note 15 provisions for quota-limited dairy imports. Meets Chapter 4 criteria for processed cheese mixtures with required milkfat and emulsifier content.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Obtain USDA import license required for quota entries under General Note 15; verify product meets processed cheese definition excluding added emulsifiers beyond permitted levels

• Ensure documentation proves entry pursuant to quota provisions to avoid reclassification