Industrial Gruyere Process Melt from Germany
Bulk meltable Gruyere-process cheese for food manufacturing, classified 0406.30.49 under GN15 quota. Emulsifiers ensure stability without violating butter definition exclusions.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Certify for industrial end-use to aid classification; avoid water content >16%; coordinate with USDA for reallocation if quota tight