</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →

Industrial Gruyere Process Melt from Canada

Bulk meltable Gruyere-process cheese for food manufacturing, classified 0406.30.49 under GN15 quota. Emulsifiers ensure stability without violating butter definition exclusions.

Duty Rate — Canada → United States

16.4%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Certify for industrial end-use to aid classification; avoid water content >16%; coordinate with USDA for reallocation if quota tight