Norwegian Processed Jarlsberg Gouda from Japan
Processed version of Jarlsberg-style Gouda cheese from Norway, blended and pasteurized for extended shelf life. Specifically covered by HTS 0406.30.44.00 under U.S. Note 20's 167,000kg Norway allocation for processed Edam/Gouda. Popular for deli counter applications.
Duty Rate — Japan → United States
15%
Rate breakdown
9903.05.480%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 equal to or greater than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Norway quota fills quickly - book early; include Norwegian dairy board certification; temperature logs mandatory (max 40°F) for sanitary import requirements