0406.30.32.00/Smoked Processed Colby Cheese/Canada

Smoked Processed Colby Cheese from Canada

Lightly smoked processed Colby cheese logs, 12 ounces each. Classifies in HTS 0406.30.32.00 as processed Colby (smoking post-processing doesn't change form) entered via General Note 15. Flavor imparted via natural smoke without preservation altering heading.

Duty Rate — Canada → United States

30%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Calculate with your customs value Verify classification with AI

Import Tips

• Document smoking as flavoring, not preservation, to maintain Chapter 4 status

• Verify against blue-mold or other type quotas

• Pitfall: Over-smoked may resemble preserved cheese