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Processed Cheddar Cheese Loaf from Mexico

A processed cheese product made from cheddar cheese, melted and blended with emulsifiers into a loaf form, not grated or powdered. It falls under HTS 0406.30.28.00 as 'other' processed cheddar cheese, distinct from fresh or natural varieties. This classification applies to non-grated blocks suitable for slicing or melting.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter

Import Tips

• Obtain USDA import license due to quota restrictions on cheddar cheese; verify fat content and processing method via lab analysis; ensure no Mexican origin as excluded from quotas