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0406.30.14.00/Fourme d'Ambert Processed Blue/Japan

Fourme d'Ambert Processed Blue from Japan

French cow's milk blue cheese processed with emulsifiers for smooth texture while retaining characteristic blue marbling. Enters under HTS 0406.30.14 quota for processed blue-mold cheeses per note 17.

Duty Rate — Japan → United States

20%

Rate breakdown

9903.05.480%Section 301 (forced labor) — Japan (col1 rate ≥ 12.5 percent): MFN >= 12.5% → no additional duty
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Import Tips

• French origin qualifies for EU quota share; monitor monthly quota fill rates via USDA Dairy Reports

• Document emulsifier addition (permitted < chapter note limits) to prove processed status

Fourme d'Ambert Processed Blue from Japan — Import Duty Rate | HTS 0406.30.14.00