0406.20.81.00/Gruyere Process Cheese Powder/Japan

Gruyere Process Cheese Powder from Japan

Powdered cheese made from Gruyere-process methods, finely milled for industrial food manufacturing applications. HTS 0406.20.81.00 covers such processed powdered forms entered under U.S. Note 22 quota for specified countries excluding Mexico. Must meet fat content and composition standards of originating cheeses.

Duty Rate — Japan → United States

20%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
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Import Tips

• Document production process verifying Gruyere-process origin; monitor annual quota exhaustion via USDA reports; use bulk containers to maintain grated/powdered classification

Gruyere Process Cheese Powder from Japan — Import Duty Rate | HTS 0406.20.81.00