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Processed Cheddar Cheese Flour from Japan

Ultra-fine cheese flour from milled processed Cheddar for bakery dustings and doughs. Classified in HTS 0406.20.65.00 for powdered forms containing Cheddar under AUS Note 18. Complies with Chapter 4 by being primarily dairy-derived.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter

Import Tips

Certify milling process and Cheddar purity; quota tracking essential for large volumes

Test for dry matter per notes

Pitfall: bulk imports without license seizure risk

Processed Cheddar Cheese Flour from Japan — Import Duty Rate | HTS 0406.20.65.00